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APPETIZERs

Steamed Mussels        17.

PEI mussels, Italian Sausage, Tomaotes & Basil, grilled baguette              

Fried calamari             16.

banana peppers, warm marinara, lemon aioli

Pork flautas                  14.

ancho sour cream, pico de gallo, shredded lettuce & cotija           

+Guacamole $3

Nachos                          12.

Cheddar, salsa, guacamole, cotija, ancho sour cream

Meze Plate                    18.

Dolmas, olives, tzatziki, hummus, Baba Ganoush feta, arugula, crispy flatbread

Bread Basket              3.5 / 7.

ciabatta bites & focaccia with olive oil or butter

SALADs

Caesar                                     12.

Chopped romaine, parmesan, croutons, Caesar

Arugula                                   12.

Goat Cheese, dried cranberries, candied walnuts, shaved red onion, Balsamic Vin

Greek                                      12.

Little Leaf, green peppers, red onions, cherry tomatoes, cucumbers, kalamatas, feta, Greek Vin

Wedge                                      12.

Iceberg, bacon, tomatoes, cucumbers, radish,  Creamy Blue Cheese

+Chicken $8      +Salmon $10

MAINs

Cheeseburger & Fries                     18.

8 oz chuck, cheddar, LTO, crispy potatoes

 

Herb Roasted Half Chicken           24.

Mashed potatoes, vegetable of the day, pan gravy

 

Bistro steak                                        39.

Mashed potatoes, vegetable of the day, Demi-Glace & Crispy Shallots

 

Grilled pork tenderloin                     24.

Mashed potatoes, vegetable of the day, red wine-cherry reduction

 

Panko Crusted haddock                     29.

Mashed potatoes, vegetable of the day, Capers, Beurre Blanc

 

Eggplant Napoleon                             26.

Crispy Eggplant layered with marinara, fresh tomato & Mozzarella cheese, Spaghetti, Grilled Baguette

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