APPETIZERs
Steamed Mussels 17.
PEI mussels, Italian Sausage, Tomaotes & Basil, grilled baguette
Fried calamari 16.
banana peppers, warm marinara, lemon aioli
Pork flautas 14.
ancho sour cream, pico de gallo, shredded lettuce & cotija
+Guacamole $3
Nachos 12.
Cheddar, salsa, guacamole, cotija, ancho sour cream
Meze Plate 18.
Dolmas, olives, tzatziki, hummus, Baba Ganoush feta, arugula, crispy flatbread
Bread Basket 3.5 / 7.
ciabatta bites & focaccia with olive oil or butter
SALADs
Caesar 12.
Chopped romaine, parmesan, croutons, Caesar
Arugula 12.
Goat Cheese, dried cranberries, candied walnuts, shaved red onion, Balsamic Vin
Greek 12.
Little Leaf, green peppers, red onions, cherry tomatoes, cucumbers, kalamatas, feta, Greek Vin
Wedge 12.
Iceberg, bacon, tomatoes, cucumbers, radish, Creamy Blue Cheese
+Chicken $8 +Salmon $10
MAINs
Cheeseburger & Fries 18.
8 oz chuck, cheddar, LTO, crispy potatoes
Herb Roasted Half Chicken 24.
Mashed potatoes, vegetable of the day, pan gravy
Bistro steak 39.
Mashed potatoes, vegetable of the day, Demi-Glace & Crispy Shallots
Grilled pork tenderloin 24.
Mashed potatoes, vegetable of the day, red wine-cherry reduction
Panko Crusted haddock 29.
Mashed potatoes, vegetable of the day, Capers, Beurre Blanc
Eggplant Napoleon 26.
Crispy Eggplant layered with marinara, fresh tomato & Mozzarella cheese, Spaghetti, Grilled Baguette